Le Bayou seafood restaurant and oyster bar does the New Orleans classics in the perfect setting for casual diners. Le Bayou restaurant in the historic French Quarter offers Cajun and Creole cuisine in a casual dining setting —a retreat for taking in the sights of Bourbon Street while tasting authentic New Orleans seafood. Take the time to experience our fresh oyster menu or or spoil yourself with our sophisticated Southern Louisiana seafood restaurant classics: crawfish etouffee, BBQ shrimp, blackened redfish and more. Observe it all with a view from above at our Bourbon Street restaurant while you sip classic New Orleans spirits and dine on authentic local specialties from our balcony. A perfect way to be part of the French Quarter fun…but a world away! Open at 11 a.m. each day for lunch and dinner. 208 Bourbon Street, (504) 525-4755.
At Le Bayou, we feature one of the most impressive selections of seafood and one of the most unique oyster bars in New Orleans. People come from far and wide to partake in our oyster specialties, such as Bayou Baked oysters, Chipotle Chargrilled oysters, classic On-The-Half-Shell oysters and more!
Being a stone’s throw away from the Gulf Coast, we are able to provide our guests with the freshest and most delicious selection of seafood available. Don’t miss out on these one-of-a-kind New Orleans creations. Your taste buds will thank you!