This was an exceptionally great spot for brunch/ lunch in the French Quarter. We were there on a weekday, so it wasn't crowded and our server gave us lots of attention. It was a rainy day, so she even give us tips for what to do with our time.
We had the fried alligator as an appetizer, and it was perfect. Not dry, but juicy and tender. It was served with Dijon mustard which was delicious. The red beans and rice is served with a gluten-free fried chicken and a juicy hunk of andouille sausage in the middle. Highly recommend!